Punjab Grill , a culinary masterpiece born from the heart of India’s rich heritage, is more than just a restaurant—it’s a celebration of flavors, traditions, and the art of fine dining. With roots deeply embedded in Punjab’s culinary legacy, Punjab Grill offers an exquisite journey through the vibrant tapestry of Indian cuisine.
The ultimate Biryani Festival is here. Punjab Grill brings you piping hot Biryani with authentic preparation this whole month. Get ready to be served with a feast for both your eyes and taste buds. Relish dishes like chelo kebabs, lamb biryani, Multan fish biryani and so much more to choose. Guntur Lamb biryani is a special amalgamation of south chillies and pickles. Chicken chelo is indianised version of Persian rice.
Fish biryani
Embark on a regal biryani odyssey! Join the Mehfil-e-Biryani at Punjab Grill dedicated to the dish that bonds India!
Savour exquisite flavours from every corner of the subcontinent, with biryanis embellished with the culinary artistry of the ‘mandi’ technique of cooking. Presenting to you our four royal recipes, each one a masterpiece of taste and finesse:1. The Guntoor Lamb Biryani2. Baghar-E-Biryani, 3. Multan Fish Biryani4. Chicken Chelo Kebab Biryani
Chelo kebabs
Do not miss this great BIRYANI FESTIVAL by Punjab Grill which is going on till 17th December across all the 15 outlets across Delhi NCR.
Shahi Tukda
Must Try – Veg Chelo Kebab, Guntur Lamb Biryani, Baghare-e-Biryani, Mulyan Fish Biryani, Chicken Chelo Kebab Biryani, Dal Chawal Palidu, Kunafa Shahi Tukda.
Date – November 23rd- 17th December
Location – All 15 Punjab Grill outlets across Delhi NCR
Website Link- https://www.punjabgrill.in/
Delicacies ranging from Rs. 499 – Rs.999;
