Taylor Leave-in Meat Analog Dial Kitchen Thermometer

Taylor Leave-in Meat Analog Dial Kitchen Thermometer

A kitchen staple for food temperature monitoring, produced to withstand hours of constant use! The Leave-in Meat Thermometer has a 2 dial with USDA

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Accurately measures between: 120ºF - 200ºF, Designed to be left in the meat/food during the cooking process, 2 dial with USDA guidelines, Adjustable

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Model 552 Oven safe. 3 inch dial. Stainless steel. Look inside for helpful tips. Taylor: Accuracy first. Estd. Made in China.

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The Escali Oven Safe Meat Thermometer comes equipped with a large, easy to read dial face that has convenient markings on the dial to indicate safe cooking temperatures for beef, poultry, pork, and veal! Don't leave safe cooking to chance; simply place the thermometer's stainless steel probe into the meat and cook with the thermometer in until desired cooking temperature is reached.

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