Courtyard by Marriott, Gurugram Downtown had a truly unique cake mixing ceremony on 28th October 2016. One magical, time-honored yet pristine ceremony of cake mixing unfolds a few months before the winter festival of Christmas. The age old tradition has been considered by many to be an auspicious dawn for the New Year and a time for celebrations and happiness.
Be it representing the harvest season or being a reason for family get-together, cake-mixing ceremony truly heralds the start of the festive season. The traditional Christmas fruit mixing, combined with the warm aromas of cinnamon, ginger and nutmeg fills everyone with the festive cheer. The hotel associates along with the in-house guests will once again be looking forward to setting a benchmark for a warm sense of welcome and hospitality combined with a fun-filled traditional cake-mixing ceremony which will then be followed by high tea.
Speaking on this occasion, Ms. Kanika Hasrat, General Manger, Courtyard by Marriott Gurugram Downtown says “It is customary to welcome the festival time of the year with fruit soaking ceremony. Eating and travelling is the best and closest route to happiness. We at Courtyard by Marriott, Gurugram Downtown are always working towards making festivities special and memorable for our guests”
